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><channel><title>Birdie Golf Blog &#187; Chinese Cuisine</title> <atom:link href="http://birdiegolfblog.com/tag/chinese-cuisine/feed/" rel="self" type="application/rss+xml" /><link>http://birdiegolfblog.com</link> <description>The Travels &#38; Adventures of Birdie Golf</description> <lastBuildDate>Sun, 22 Aug 2010 16:00:32 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.0.1</generator> <item><title>Review &#8211; Hong Kong Wine Vault</title><link>http://birdiegolfblog.com/review-hong-kong-wine-vault/</link> <comments>http://birdiegolfblog.com/review-hong-kong-wine-vault/#comments</comments> <pubDate>Sat, 07 Nov 2009 14:00:59 +0000</pubDate> <dc:creator>birdie</dc:creator> <category><![CDATA[Asia]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[Review]]></category> <category><![CDATA[Wine]]></category> <category><![CDATA[Chinese Cuisine]]></category> <category><![CDATA[Hong Kong]]></category> <category><![CDATA[Hong Kong Wine Vault]]></category> <category><![CDATA[Restaurant]]></category><guid
isPermaLink="false">http://birdiegolfblog.com/?p=1010</guid> <description><![CDATA[Usually we don&#8217;t review private places, but this place is definitely worth mentioning. Owned by a friend of ours, The Hong Kong Wine Vault is primarily a wine storage facility. Located in an old warehouse building in Wong Chuk Hang in Aberdeen, Hong Kong, they occupy three floors, 5-7 with two more to come. But [...]]]></description> <wfw:commentRss>http://birdiegolfblog.com/review-hong-kong-wine-vault/feed/</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Review &#8211; Hairy Crab (大閘蟹), Hong Kong</title><link>http://birdiegolfblog.com/review-hairy-crab-%e5%a4%a7%e9%96%98%e8%9f%b9-hong-kong/</link> <comments>http://birdiegolfblog.com/review-hairy-crab-%e5%a4%a7%e9%96%98%e8%9f%b9-hong-kong/#comments</comments> <pubDate>Fri, 30 Oct 2009 14:00:22 +0000</pubDate> <dc:creator>birdie</dc:creator> <category><![CDATA[Asia]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[Review]]></category> <category><![CDATA[Wine]]></category> <category><![CDATA[Chinese Cuisine]]></category> <category><![CDATA[Hairy Crab]]></category> <category><![CDATA[Hong Kong]]></category><guid
isPermaLink="false">http://birdiegolfblog.com/?p=1002</guid> <description><![CDATA[This is a very private kitchen and only serves an extremely select clientele&#8230;well, actually, it&#8217;s our home Where better to have hairy crab than at home. You can get as messy as you want. It&#8217;s the season for hairy crab (大閘蟹) and this is our first try of this year&#8217;s catch. The crabs came from [...]]]></description> <wfw:commentRss>http://birdiegolfblog.com/review-hairy-crab-%e5%a4%a7%e9%96%98%e8%9f%b9-hong-kong/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Review &#8211; Hing Kee Restaurant (避風塘興記), Hong Kong</title><link>http://birdiegolfblog.com/review-hing-kee-restaurant-%e9%81%bf%e9%a2%a8%e5%a1%98%e8%88%88%e8%a8%98-hong-kong/</link> <comments>http://birdiegolfblog.com/review-hing-kee-restaurant-%e9%81%bf%e9%a2%a8%e5%a1%98%e8%88%88%e8%a8%98-hong-kong/#comments</comments> <pubDate>Sun, 16 Aug 2009 14:00:07 +0000</pubDate> <dc:creator>birdie</dc:creator> <category><![CDATA[Asia]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[Review]]></category> <category><![CDATA[Chinese Cuisine]]></category> <category><![CDATA[Garlic]]></category> <category><![CDATA[Hing Kee]]></category> <category><![CDATA[Hong Kong]]></category> <category><![CDATA[Restaurant]]></category><guid
isPermaLink="false">http://birdiegolfblog.com/?p=552</guid> <description><![CDATA[Garlic lovers rejoice! Just make sure you don&#8217;t kill anyone with your breath afterwards. This evolved from those restaurants on the sampans in the Causeway Bay typhoon shelter in the 70s and 80s. Most have gone and only a handful have moved onshore and this is our favorite. Signature dish is the Fried Crab with [...]]]></description> <wfw:commentRss>http://birdiegolfblog.com/review-hing-kee-restaurant-%e9%81%bf%e9%a2%a8%e5%a1%98%e8%88%88%e8%a8%98-hong-kong/feed/</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Review &#8211; 珍味館 (Zhen Wei Guan), Kunming, China</title><link>http://birdiegolfblog.com/review-%e7%8f%8d%e5%91%b3%e9%a4%a8-zhen-wei-guan-kunming-china/</link> <comments>http://birdiegolfblog.com/review-%e7%8f%8d%e5%91%b3%e9%a4%a8-zhen-wei-guan-kunming-china/#comments</comments> <pubDate>Fri, 26 Jun 2009 14:00:28 +0000</pubDate> <dc:creator>birdie</dc:creator> <category><![CDATA[Asia]]></category> <category><![CDATA[Food]]></category> <category><![CDATA[Review]]></category> <category><![CDATA[China]]></category> <category><![CDATA[Chinese Cuisine]]></category> <category><![CDATA[Hot Pot]]></category> <category><![CDATA[Kunming]]></category> <category><![CDATA[Mushroom]]></category> <category><![CDATA[Restaurant]]></category> <category><![CDATA[Zhen Wei Guan]]></category><guid
isPermaLink="false">http://birdiegolfblog.com/?p=160</guid> <description><![CDATA[You won&#8217;t believe how we found this restaurant. It was recommended by the masseuse our friend used at Spring City! Famous for their wild mushrooms, this is not to be missed. Just tell the driver the restaurant name 珍味館 (Zhen Wei Guan) and all locals know this place. A word of caution though, either print [...]]]></description> <wfw:commentRss>http://birdiegolfblog.com/review-%e7%8f%8d%e5%91%b3%e9%a4%a8-zhen-wei-guan-kunming-china/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> </channel> </rss>

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